Tomato Sauce RSS

So I thought I would share a little 'spoil myself' that I enjoy occasionally.  When you put this together you look at it and think, 'I will never get full on this!", and great will be your surprise! Lets get to it:   What you will need: 1. To prepare the prawns: 100g de-shelled prawn met - I normally get the large tails 500ml Purified water 8ml Himalayan Crystal Rock Salt 30ml Xylitol 5ml Crushed Garlic 2.5ml Cayenne Pepper   2. for the salad: Martinnaise 1000 Island Banting Mayonnaise Martinnaise Sugar Free Tomato Sauce Three types of lettuce - Crunchetta,...

So with two good cheeses in hand, peeled and very thinly sliced aubergine, tomatoes and some spices and Martinnaise sauces in hand I fired up my gas oven and set out to try these pizzas. May I just say I was not disappointed! This classic cheese, tomato and oregano pizza and the other half a serious garlic pizza! I used Martinnaise Sugar Free Tomato Sauce as the base. Lay down some Gouda (but use any cheese you wish like cheddar, etc would work). I drizzled some Savoury Banting Mayonnaise over the base cheese and then packed some sliced aubergine, finely sliced red onion  and...