racious Bakers biscuits are made from wholesome nutrient-rich macadamia nuts and coconut. They are crunchy, delicious, and low-carb. They are also gluten-free and sugar-free. A serving of 2 biscuits contains only 0.4 grams of carbs. They are packed in two's which makes them ideal for your lunch box and moderate snacking.
Approved by the Tim Noakes Foundation "Eat Better South Africa", Gracious Bakers donates a portion of the selling price to help build a healthier community.
These biscuits are Low Carb, Gluten Free, Sugar-Free and Keto Friendly
INGREDIENTS: Desiccated Coconut, Macadamia Nut Flour (Tree Nuts), Whey Powder (Cow's Milk), Coconut Cream (Coconut Extract, Water), Erythritol (7.4%) (Non Nutrive Sweetener), Butter (Cream) (Cow's Milk) , Coconut Cream Coconut Extract, Water), Coconut Flour, Dark Chocolate (5%) (Cocoa beans, Erythitol, Xylitol, Cocoa Butter, Sunflower Lecithin), Eggs (free Range), Cream of Tartar, Bicarbonate of Soda, Flavouring, Coarse Salt, Steviol Glycosides (<1%) (non Nutrive Sweetner).
Allergens: Tree Nuts, Cow's Milk, Eggs